So we went flying this morning, wheels up around 7:15am and the OAT was already over 75F. About 10 or 15 minutes of full power climbing after takeoff I notice the oil temp is higher than usual, near the top end of the green which ends at 245F. Keep in mind I am new to the airplane but "normal" has been in the 180-200 range. I had just flown 2 days ago and OAT was in the 90's then and I don't remeber the oil temp being this high but to be honest I can't recall what the oil temp actually was. Got to be more vigilent.
So I am thinking two things may be at play, the oil quantity has just dipped below about 6 quarts. I've heard the O-320's like to stabilize between 5.5 and 6 quarts so I have not bothered topping off the oil. Could the reduction of a quart or two raise the oil temps this much?
CHT was never higher than normal so I kept flying, and engine ran fine the whole time. After noticing the high oil temp, I lowered the nose a bit and richened the mixture and oil temp started dropping. We landed at Smith Prairie and then Pine and after I noticed the high temps on the initial climb-out they did not creep up that high afterwards. Oil pressure kept pretty steady, lower 60's PSI.
I guess I am wondering should I be worried that something is wrong, or could this just be a combo of maybe being a tad low on oil quantity and maybe too agressive leaning?

