By the way, a word of warning for those able to make it to JC. After sampling a glass or two or three just remember that there is a webcam so the rest of us can see you. Make sure you hold your glass properly, extending your pinky in a way that would make your mother proud. And don't pick your nose.

hicountry wrote:Soldier Creek Red..produced right here in western Nebraska..actually a very good wine.

Couldn't find any Soldier Creek Red..winery is defunct..so I will bring some Red Ass Rhubarb wine..not quite as good but a little more kick!

Nectar of the Gods.....

Coyote Ugly wrote:Nectar of the Gods.....

Just sling over your shoulder and pour!

Bump

hicountry wrote:Just sling over your shoulder and pour!

Ohh man...my only memories of doing that are followed by memories of lighting a cigar in a bonfire and having a really tender face the next day, among other hangover-related problems.

For those still inclined to augment their micro-brew hangover, I am bringing:

'05 Donati Ezio (Paicines)
'06 Justin Cabernet Sav. (Central Coast)
'05 Primus Zinfandel (Sierra Foothills)

I even have a few fancy plastic wine cups

At Evergreen Air Museum having lunch with the wife. They have Spuce Goose Pinor. I'll bring one. They now have the 747 they flew into Mcmennville mounted on top of the 4 story water park. Opening 2011. Headed east later today.